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at The Chester Grosvenor

Larry Cherubino - Western Australia

at The Chester Grosvenor

7pm, Thursday 25th July

Indulge in a gourmet wine dinner at Arkle featuring exceptional and distinctive small batch wines from Larry Cherubino, a pioneering winemaker from Western Australia.

Cherubino's wines are made using estate-grown fruit from across their vineyards in Margaret River, Pemberton, and the Great Southern regions. Not only are these wines exceptional in quality, but Cherubino is also leading the way in sustainable winemaking, championing water recycling methods to protect the vines for years to come.

Arrive at 7pm for canapés and a welcome drink before enjoying a five-course tasting menu paired with these outstanding wines, accompanied by insights from our restaurant team and a Larry Cherubino expert. Immerse yourself in the flavours of Western Australia and discover the future of winemaking with one of its trailblazers.

£180 per person

How to reserve a table:


Please advise of any dietaries at time of booking. A deposit of £50 per person is required at the time of booking. Non-refundable if cancelled 10 or less days prior to the event. Menu to be confirmed. Subject to availability.

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