Current Vacancies

Key Responsibilities

The Spa at The Chester Grosvenor offers a range of traditional, contemporary and holistic therapies as well as a thermal suite with crystal steam room, salt grotto, sauna, foot baths and relaxation lounge.

A menu of rituals and treatments is designed to balance mind, body and spirit. Delivered by the skilful hands of our experienced therapists using the finest products from our chosen skincare partner ELEMIS.

An opportunity has arisen for a permanent part time work Spa Receptionist.

You’ll join a talented team of star therapists and will be responsible for bookings, confirmations and orders. In addition to this you will  provide thorough treatment and product information to clients over the telephone and in person. You will be actively involved in product sales and will be given full training.

24 hours per week, working Monday, Thursday and Sunday (although flexibilitiy to help cover sickness and holidays is preferred).

Key Responsibilities

You’ll join a busy team, responsible for delivering an exceptional guest service when carrying out cleaning tasks within guest bedrooms, guest areas and back of hotel facilities. Our morning shift starts from 7am, you will be responsible for cleaning communal areas or our Spa to prepare for the day ahead.  Our midshift team are responsible for cleaning the bedrooms following departures and we are looking for someone who can easily converse with our guests.  During evening shifts you will offer a turndown service to in house guests until 9pm.  Effective time management is required to turn around guest rooms and areas in line with check out/check in deadlines, whilst maintaining the highest standards of hygiene.

Key Responsibilities

Supporting the La Brasserie team, the Host / Hostess will charismatically meet and greet all who enter our 2AA Rosette restaurant.  You will be responsible for taking telephone calls and completing administration tasks associated with bookings, menu planning and payments along with ensuring that a seamless service is delivered.  We are seeking a team player who can anticipate service requirements and assist the team with a variety of ad hoc duties when necessary.

Key Responsibilities

We are looking to recruit an experienced, knowledgeable full time bartender for our La Brasserie Champagne and Cocktail Bar. La Brasserie is the real hub of The Chester Grosvenor and requires someone with experience working in a high volume operation.

You will aid in the seamless running of the bar and restaurant by providing a cheerful, confident and efficient service to our guests, with an observant eye for detail. We anticipate that you will have previously worked in a cocktail bar environment. You should possess a sound working knowledge on cocktails, wines and spirits with the ability to upsell and make suitable recommendations to guests. The position includes a range shift patterns including breakfast, lunch and dinner.

Key Responsibilities

You will be confident and efficient in the handling of orders and requests, you will partake in the seamless running of our 2 AA Rosette La Brasserie restaurant.

Liaising with the kitchen and bar teams, you will be an expert in conveying menu information to our guests.

Key Responsibilities

Part time opportunities are available for existing or aspiring Waiters, Waitresses and Bar Staff within our opulent meetings, events and private dining settings. Reporting to the Meetings and Events management team, you will assist in the set-up of events and delivery of food and beverage services to a high standard. Days and hours of work depend on the scheduling of events with the additional opportunity to work in other restaurants within the hotel.

Key Responsibilities

If you are a passionate and enthusiastic Sommelier with previous experience in a fine dining restaurant, this rare opportunity is perfect for you!

You will aid in the seamless running of the bar and restaurant by providing a cheerful, courteous and efficient service to our guests, with an observant eye for detail, a passion for wine and a flair for 5 star hospitality!

You will confidently guide our guests through our wine selection and provide recommendations to complement their food, while maintaining the highest levels of service.

The Sommelier will assist in the training of other restaurant members.

Key Responsibilities

 5* Chester Grosvenor, have an exciting opportunity for a consistent and creative Afternoon Tea Chef.

You will be responsible for maintaining high service standards, whilst furthering your own career in the only Five Red Star hotel in the Northwest.

Lead by Executive Chef Simon Radley, our chef brigade is among the most talented and creative in the region, holding the acclaimed Michelin star for over 30 years.

Key Responsibilities

5* Chester Grosvenor, have an exciting opportunity for an eager and capable Demi / Chef de Partie with a can-do attitude.

You will be responsible for maintaining high service standards, whilst furthering your own career in the only Five Red Star hotel in the Northwest.

Lead by Executive Chef Simon Radley, our chef brigade is among the most talented and creative in the region, holding the acclaimed Michelin star for over 30 years.

Key Responsibilities

5* Chester Grosvenor, have an exciting opportunity for a confident and creative Pastry Chef with a background working in quality establishments.

You will be responsible for maintaining high service standards, whilst furthering your own career in the only Five Red Star hotel in the Northwest.

Lead by Executive Chef Simon Radley, our chef brigade is among the most talented and creative in the region, holding the acclaimed Michelin star for over 30 years.

Key Responsibilities

5* Chester Grosvenor, have an exciting opportunity for a confident and creative Junior Sous Chef with a background working in quality establishments.

You will be responsible for maintaining high service standards, nurturing your fellow chefs, whilst furthering your own career in the only Five Red Star hotel in the Northwest.

Lead by Executive Chef Simon Radley, our chef brigade is among the most talented and creative in the region, holding the acclaimed Michelin star for over 30 years.

Key Responsibilities

5* Chester Grosvenor, have an exciting opportunity for an eager and capable Chef de Partie with a can-do attitude.

You will be responsible for maintaining high service standards, whilst furthering your own career in the only Five Red Star hotel in the Northwest.

Lead by Executive Chef Simon Radley, our chef brigade is among the most talented and creative in the region, holding the acclaimed Michelin star for over 30 years.

Key Responsibilities

Night Manager - The Chester Grosvenor Hotel - 5* Luxury Hotel, Chester City Centre

The Chester Grosvenor is one of the finest five star hotels in the North of England. With an outstanding Michelin-starred restaurant, bustling Parisian-style brasserie, award winning spa and state-of-the-art meetings and event space, it is also the heart of the beautiful city of Chester. Dedicated to perfecting the guest experience, with seamless service standards and an unsurpassable attention to detail, it is an exciting, challenging and rewarding hotel to be part of. Our Front of House team are the nucleus of the hotel, responsible for the guests' all-important first impressions and their lasting memories. We strive to make each individual guest’s stay as joyful as possible through friendly, conscientious and thoughtful service.

Key Responsibilities

The Chester Grosvenor is one of the finest five star hotels in the North of England, in the heart of historic Chester with 79 individually designed bedrooms and suites, renowned Michelin-starred restaurant, the vibrant La Brasserie, boutique spa and extensive meetings and events space.

An exceptional opportunity exists for an experienced and charismatic Chef de Rang within “Simon Radley at The Chester Grosvenor”.

Proudly holding a Michelin star for over 30 consecutive years and recently named in the top 50 restaurants in The Good Food Guide, “Simon Radley at The Chester Grosvenor” is a destination restaurant that attracts strong interest from around the world and is held in the highest regard by a loyal following of regular diners. Adjacent to the restaurant, The Arkle Bar and Lounge offers an elegant setting for morning coffee, light lunches, the Grosvenor signature afternoon tea and pre-dinner aperitifs and canapes.

Reporting to the Restaurant Manager and Assistant Restaurant Manager, you’ll be charming, motivated, exceptionally well groomed, discreet yet with the sparkling personality that’s essential in engaging with guests and the hotel team. We’re looking for superb customer service skills and the confidence to help guide and nurture a strong and closely bonded waiting team to deliver a dining experience to surpass expectations.

You’ll be joining a talented team with a strong ethos for team work who deliver an exquisitely professional and personalised service. A sound knowledge of food and beverage including cheese and wines is required, plus a minimum of one years’ experience in a fine dining operation.

We’re keen to recognise and develop creative talent, and you’ll be furthering your career in the only five red star hotel in the North West. The Chester Grosvenor offers a supportive workplace with great training and development opportunities, competitive salary and a comprehensive benefits package including meals on duty and car parking scheme.

We encourage a diverse team, however you will be required to have an excellent level of written and spoken English and be eligible to live and work in the UK.

Key Responsibilities

An exceptional opportunity exists for an experienced and charismatic  Waiter / Waitress  within our Michelin Star Restaurant “Simon Radley at The Chester Grosvenor”.

Proudly holding a Michelin star for an incredible 30 consecutive years and recently named in the top 50 restaurants in The Good Food Guide, “Simon Radley at The Chester Grosvenor” is a destination restaurant that attracts strong interest from around the world and is held in the highest regard by a loyal following of regular diners. Adjacent to the restaurant, The Arkle Bar and Lounge offers an elegant setting for morning coffee, light lunches, the Grosvenor signature afternoon tea and pre-dinner aperitifs and canapes.

Reporting to the Restaurant Management you’ll be charming, motivated, exceptionally well groomed, discreet yet with the sparkling personality that’s essential in engaging with guests and the hotel team.

You’ll be joining a talented team with a strong ethos for team work who deliver an exquisitely professional and personalised service. A minimum of one years’ experience in a restaurant operation is required.

We’re keen to recognise and develop creative talent, and you’ll be furthering your career in the only five red star hotel in the North West. The Chester Grosvenor offers a supportive workplace with great training and development opportunities, competitive salary and a comprehensive benefits package including meals on duty.

We encourage a diverse team, however you will be required to have an excellent level of written and spoken English and be eligible to live and work in the UK.